Menu

capers focaccia,  evoo  2

farinata, smoked mayo, san daniele prosciutto 4

marinated olives  8

crostino, sardine, leek cream 5

whipped ‘bottarga’ pretzel 15

smoked pork, tonnato sauce, spring onion 19

roots gratin, taleggio 15

brussel sprout, pear, vin cotto, yolk 15

pumpkin, pipian verde, seeds 14

ceviche kingfish, yuzu, kohlrabi 20

octopus caciucco, injera, sorghum 22

fusilli, nduja, sicilian capers, ricotta 26

spaghettini, crab, pepperoncini, mascarpone 27

pappardelle, duck ragu, pangrattato 27

angus short ribs, cipollini, balsamic 34

 

formajo ciock, cotognata 14

bert, cumquat, honey, thyme 14

torta di riso, cassata gelato 12

tiramisu 12