thyme focaccia 3

marinated olives 8

fried mozzarella & sage 9ea

nduja, parsley & pecorino pizzetta 9ea

scallop, lardo & kohl rabi skewer 11ea

pretzel & whipped bottarga 18

stracciatella, romanesco, pistachio pesto 25

trippa & dutch cream gratin 25

calamari, winter citrus, salsa nero 29

spaghetti, blue swimmer crab, chilli & garlic 32

beef tongue & tail agnolotti, brood 31

roasted lamb, braised bay cos, salsa verde 38

cheese, apple, honeycomb, lavosh 18

steamed ginger & pear pudding, prune custard 14

tiramisu 14