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focaccia 3

marinated olives 8

eggplant & parmesan fritti 9ea

pretzel & whipped bottarga 18

crudités & bagna cauda 26

nectarine, buffalo feta & frisée salad 26

agnolotti, potato, tomato & fresh herbs sugo 28

pici, clams & chilli 30

blue eye, almond, grape & peppers 34

grilled quail, sweet corn & red cabbage 32

leaves, seeds & honey mustard dressing 14

 

cheese, zuni pickles, plum preserve & crisps 20

 

tiramisu 14

passionfruit & crème fraiche sorbet 16