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focaccia 3

marinated olives 8

pissaladiere 12ea

grilled lamb rib, lemon & allium 14ea

crudités & saffron aioli 24

pretzel & whipped bottarga 18

buffalo feta, pine nuts & zucchini 27

mackerel, coriander seed & trout roe 28

ricotta & pea ravioli, butter sauce 29

pici & frutti di mare 34

breaded pork, caper & sage 38

leaves, seeds & honey mustard dressing 14

 

cheese, zuni pickles, crisp breads 18

 

tiramisu 14

meringue, rhubarb & goat’s yoghurt 15